Potato & Meat Balls Recipe | Chef Tahir at Chaska Pakanay Ka
Check out the Potato & Meat Balls Recipe in Urdu. Learn how to make best Potato & Meat Balls Recipe, cooking at its finest by chef Tahir Chaudhary at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Potato & Meat Balls Recipe, ingredients and complete Method.
Persian Potato and Meat Balls
Ingredients:
400 grm beef mince
3-4 potatoes ( boiled and mashed)
2 medium onion (fine chopped)
2 eggs
1 tsp salt
1/2 tsp black pepper crushed
2 green chilies (chopped)
1/4 cup parsley chopped
2 cups bread crumbs
Oil for shallow frying
Method:
Add meat, boiled and mashed potatoes, onion, green chilies, eggs, salt, black pepper and parsley in a bowl and mix well.
Now take 2-3 tbsp of mixture on your hand and make balls, then flatten them to make thick cutlets.
Now roll in bread crumbs and fry on slow flame till they are golden from outer side and well cooked in inner side.
Serve with chutney or sauce.
Potato & Meat Balls Recipe in Urdu and English
At Masala TV you can check complete Potato & Meat Balls Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.
