Burmese Pulao Recipe | Shireen Anwar
Check out the Burmese Pulao Recipe in Urdu. Learn how to make best Burmese Pulao Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Burmese Pulao Recipe, ingredients and complete Method.
Burmese Pulao by Shireen Anwar recipe by Shireen Anwar is to be deliciously cooked at live cooking show “Masala Mornings” on Masala TV only.
INGREDIENTS
- Chicken 1 kg 16 pieces
- Onion 1 large chopped
- Tomatoes 4 sliced
- Turmeric ½ tsp
- Chili Powder 3 tsp
- Ginger Garlic 2 tbsp
- Chat Masala 1 tsp
- Lemon Juice ¼ cup
- Sesame Seeds 1 tbsp
- Salt 1 ½ tsp
- Boiled Eggs 3
- Coriander Leaves (chopped) ½ cup
- Green Chilies 6 sliced
- Boiled Noodles 1 cup
- Wafer Chips as required
- Rice (boiled) ½ kg with salt
- Suree Sweet Chili Sauce ½ cup
METHOD
1. Heat oil, add chopped onion with ginger garlic paste, and fry for 5 minutes. Add chicken, chopped tomatoes, turmeric, salt, chili powder, fry well.
2. Now add 1 cup water, cover and cook till chicken tender.
3. Add green chilies, coriander, leave it on simmer.
4. Lastly add ½ cup Suree sweet chili sauce.
TO ASSEMBLE
- In a dish, spread a layer of boiled rice top with boiled spaghetti.
- Sprinkled chat masala over layer of cooked chicken.
- Top with boiled eggs, potato wafer,
- serve hot.
Burmese Pulao is ready to be served among friends and family with joy. For more biryani recipes, pulao recipes by Shireen Anwar, keep browsing Masala TV.
Burmese Pulao Recipe in Urdu and English
At Masala TV you can check complete Burmese Pulao Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
