Murgh Aalu Bukhara Recipe | Shireen Anwar

Murgh Aalu Bukhara
Murgh Aalu Bukhara

Preparation time
60 mins

Cook Time
80 mins

Serves
persons

Ingredients

  • Chicken 1 kg 8 pieces
  • Salt 1 tsp
  • Red chili whole 10 – 12
  • Aalo Bukhara 12 soaked in half cup water
  • Potatoes 2 cut in big square pieces
  • Oil ¼ cup

Methods

  1. Wash and dry chicken marinate with salt leave it for half an hour.
  2. Heat oil add 1 cup water aalu Bukhara, whole red chili cover and cook for 10 min add chicken pieces with potatoes simmer on low flame till done.
  3. Fry well and remove.


Murgh Aalu Bukhara Recipe in Urdu and English

At Masala TV you can check complete Murgh Aalu Bukhara Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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