Kasturi Handi Recipe | Shireen Anwar

Ingredients

• Boneless Chicken ½ kg 1 inch cube
• Crushed Red Pepper 1 tbsp
• Ginger Garlic 1 tbsp
• Cheese Slices 2 to 3
• Lemon Juice ¼ cup
• Onion 2 chopped
• Butter 2 ounce
• White Cumin Roasted and Crushed 1 tsp
• Oil ¼ cup
• Black Pepper Crushed 1 tsp
• Salt 1 tsp
• Roasted Gram Grinded 2 tbsp
• Almonds Grinded 2 tbsp
• Pistachio Grinded 2 tbsp
• White Cumin Seeds Grinded 1 tsp

Methods

1. Marinate chicken with all grinded spices, crushed red pepper, salt, ginger garlic, crushed black pepper, leave it for 30 minutes, heat butter and oil in a handi, add marinated chicken, cover and cook till chicken tender and mixture dry.
2. Add lemon juice, serve garnish with cheese slices in a small handi.