Chicken Tikka Discs Recipe | Shireen Anwar

Chicken Tikka Discs

Preparation:
30 mins

Cook Time:
45 mins

Serves:
persons

Ingredients:

  • Chicken Tikka Meat (shredded) 2 cups
  • Bread Slices 6
  • Green Chilies (chopped) 2 tsp
  • Semolina 5 tbsp heaped
  • Cottage Cheese (grated) half cup
  • Salt 1 tsp
  • Red Pepper (crushed) 1 ½ tsp
  • Coriander Leave (chopped) 1 tsp
  • Garam Masala half tsp
  • Chaat masala half tsp
  • Garlic Paste half tsp
  • Sambal Oeleak 1 tbsp

 

Method:

  1. Soak bread slices in water for 30 sec.
  2. Mix all the ingredients together with the bread and mix well.
  3. Divide the mixture into small balls.
  4. Flatten like kababs and fry.


Chicken Tikka Discs Recipe in Urdu and English

At Masala TV you can check complete Chicken Tikka Discs Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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