Crispy Bhindi Recipe | Shireen Anwar
Mar 23, 2026 at 07:54 AM (GMT +00:00)
Check out the Crispy Bhindi Recipe in Urdu. Learn how to make best Crispy Bhindi Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Crispy Bhindi Recipe, ingredients and complete Method.
Preparation:
30 mins
Cook Time:
45 mins
Serves:
4-6 persons
Ingredients:
- Bhindi half kg
- Salt 1 tsp
- Khatai powder 1 tsp
- Chili powder 1 tsp
- Ginger garlic paste 1 tsp
- Gram flour 2 – 3 tbsp
- Corn flour 4 tbsp
- Lemon juice 2 tbsp
- Turmeric quarter tsp
- Allspice quarter tsp
Method:
- Remove top and tail from bhindi.
- Cut each bhindi into 4 thin slices.
- Mix it with all the given ingredients deep fry till crisp.
- Ready to Serve Crispy Bhindi.
Crispy Bhindi Recipe in Urdu and English
At Masala TV you can check complete Crispy Bhindi Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
