Beef in Oyster and Black Pepper Sauce Recipe | Shireen Anwar

Preparation time
30 mins

Cook Time
45 mins

Serves
persons

Ingredients

  • Undercut Meat (julienned) half kg
  • Corn Flour 2 tbsp
  • Salt half tsp
  • Egg 1
  • Oil 2 tbsp
  • White Pepper ¼ tsp
  • Orange Color a pinch
  Ingredients for sauce:
  • Oil 2 tbsp
  • Garlic (crushed) 1 tbsp
  • Oyster Sauce 2 tbsp
  • Black Pepper Sauce 2 tbsp
  • Crushed Black Pepper 1 tsp
  • Sweet Chili Sauce 2 tbsp
  • Dark Soya Sauce 2 tbsp
  • Salt half tsp
  • Chicken Powder half tsp
  • Chili Oil 1 tbsp
  • Onion (cubed) 1
  • Capsicum (cubed) 1
  • Spring Onions (chopped) 1 tbsp
  • Sesame Seeds 1 tbsp
 

Methods

  1. Marinate beef with all the given ingredients deep fry for 10 mins keep aside.
  Method for Sauce:
  1. Heat oil adds garlic, with sauces and seasonings, fried beef, and onion and capsicum cubes lastly add chili oil garlic with spring onion leaves and sesame seeds.


Beef in Oyster and Black Pepper Sauce Recipe in Urdu and English

At Masala TV you can check complete Beef in Oyster and Black Pepper Sauce Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

Top relevant recipes of Beef in Oyster and Black Pepper Sauce Recipe in Urdu

Your email address will not be published. Required fields are marked *