Chicken Crumb Roll Recipe | Shireen Anwar

Chicken crumb roll

Preparation:
mins

Cook Time:
40 mins

Serves:
persons

Ingredients for roll:

  • Flour 1 ½ cup
  • Egg 1
  • Salt ½ tsp
  • Water as required to make batter
  • Oil for frying
  • Bread crumbs as required
  • Eggs 2

 

Ingredients for filling:

  • Chicken mince 250 gm
  • Onion chopped 2 tbsp
  • Ginger garlic 1 tsp
  • Oil spice ½ tsp
  • Salt 1 tsp
  • Black pepper 1 tsp
  • Chat masala ½ tsp
  • Coriander leaves and green chilies chopped

 

Method for mince:

  1. Heat oil fry chopped onion till soft, add mince with ginger garlic, salt and black pepper, cover and cook on low flame, till mince tender, add in allspice, chat masala, chopped coriander and green chilies.

 

Method for roll:

  1. Mix together flour, salt and egg, make into a thin batter using water as required, make into thin pan cakes, fill with chicken filling, roll tightly, dip in beaten eggs, roll in bread crumbs, shallow fry golden brown.

 


Chicken Crumb Roll Recipe in Urdu and English

At Masala TV you can check complete Chicken Crumb Roll Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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