Adraki Aloo Gobhi Recipe | Shireen Anwar

Ingredients

• Potatoes 2 cut into 1 inch cubes
• Cauliflower 250 gm
• Oil ¼ cup
• Onion 1 chopped
• Cumin seeds 1 tsp
• Green chilies 4 sliced
• Ginger garlic 1 tsp
• Turmeric ¼ tsp
• Chili powder 1 tsp
• Salt 1 tsp
• Ginger 1 inch piece thinly sliced
• Yogurt 3 tbsp
• Tomato 1 chopped
• Coriander leaves 2 tbsp

Methods

1. Heat oil add chopped onion,
2. fry until soft add cumin seeds, green chilies, ginger garlic paste, fry for 2 minutes,
3. add potatoes , cauliflower with chopped tomatoes, fry well, add salt, chili powder, turmeric with ½ cup water,
4. cover and cook till nearly done,
5. add yogurt, again cover,
6. lastly add chopped ginger and chopped coriander leaves.
7. Serve with puri.