Homemade Nihari Masala Recipe

Ingredients

• Tartaric 1 tsp
• Dry red chili 50 gm
• Whole red chili 50 gm
• White cumin 6 tbsp
• Whole black cumin 2 tbsp
• Aniseed 2 tbsp
• Big cardamom 1 tbsp
• Star anise 2
• Whole black pepper 1 tbsp
• Nutmeg 2

Methods

1. On a flat pan add 1 tsp tartaric, 50 gm whole red chili, 50 gm big capsicum, 6 tbsp white cumin, 2 tbsp whole black cumin, 2 tbsp cumin
2. Add 1 tbsp big cardamom, 2 tbsp fennel seed, 1 tbsp big cardamom, 2 star anise, 1 tbsp whole black pepper and 2 nut meg to roast.
3. Then put all spice in the grinder and grind.