Jelly Fruit Custard Recipe

Jelly Fruit Custard
Jelly Fruit Custard

Jelly Fruit Custard Recipe

INGREDIENTS:

  • Milk      ½ litre
  • Vanilla Custard Powder    2 tbsp
  • Sugar       ½ cup
  • Condensed Milk       ½ cup
  • Bananas     4
  • Cream      1 cup
  • Pineapple (slices)     1 cup
  • Strawberry       1 cup
  • Green Jelly      1 packet
  • Red Jelly     1 packet
  • Orange Jelly         1 packet
  • Vanilla Essence    ½ tsp

METHOD:

  1. In milk add soya sauce and cook it on low heat. When Vermicelli is done then add sugar in it. Then add custard powder in ½ cup water and cool it.
  2. Freeze jelly separately.
  3. In a different bowl, add cream, condensed milk and vanilla essence and beat it.
  4. Add big pieces of pineapple, bananas and strawberries in a bowl.
  5. Now in this bowl add custard and cream mixture and mix it with the fruits.
  6. Add jelly pieces and cool it.

Jelly fruit custard is the most favorite sweet dish of children. For more custard recipes, sweet dishes recipes, and fruit recipes, visit Masala TV.


Jelly Fruit Custard Recipe in Urdu and English

At Masala TV you can check complete Jelly Fruit Custard Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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