Mongolian beef Recipe
Check out the Mongolian beef Recipe in Urdu. Learn how to make best Mongolian beef Recipe, cooking at its finest by chef Tahir Chaudhary at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Mongolian beef Recipe, ingredients and complete Method.
Ingredients:
Beef 250 gm
Cooking oil 1 tbsp
Ginger (finely chopped) ½ inch
Garlic 3 Cloves
Shredded Scallion 2 stalk
For Marinate:
Corn Starch 1 tsp
Soya Sauce 1 tsp
Water 1 tbsp
For Sauce:
Oyster Sauce 1 tsp
Sweet Soya Sauce 1 tbsp
Dark Soya Sauce 1/2 tsp
White/ Black Pepper Powder 3 pinch
Sesame Oil 1/8 tsp
Salt and Sugar to taste
METHOD:
Marinate the beef slices with the seasonings for 30 minutes. Heat up a wok with 1 tablespoon of oil and stir-fry the marinated beef until they are half-done. Dish out and set aside.
Heat up another 1 tablespoon of oil and sauté the garlic and ginger until aromatic. Add the beef back into the wok and then the sauce. Continue to stir-fry until the beef slices are almost done, then add the scallion green part into the wok. Do a few quick stirs, add salt and sugar to taste, dish out and garnish with the shredded white scallions.
Serve hot.
Mongolian beef Recipe in Urdu and English
At Masala TV you can check complete Mongolian beef Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.
