Quick And Easy Falooda Ramadan Recipe | Chef Basim Akhund 1 June 2018

Preparation:
10 mins

Cook Time:
10 mins

Serves:
4 persons

Ingredients:

  • Syrup                                    6 tbsp
  • Milk                                       350 ml
  • Ice                                          2 cups
  • Jelly                                       ½ cup
  • Ice cream                            2 scoops
  • Raisins                                  2 tbsp

Method:

  1. In a food processor add the milk, ice, sharbat and convert into a blended mix
  2. Now in a glass add jelly first and pour the mix on top
  3. Add ice cream and raisins and serve

 

 


Quick And Easy Falooda Ramadan Recipe in Urdu and English

At Masala TV you can check complete Quick And Easy Falooda Ramadan Recipe in Urdu and English. This is one of the best recipes by chef Basim akhund at Masala TV show Flame On Hai. Check out the other best recipes of chefs Basim akhund.

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