Chocolate Mousse Recipe | Tahir Chaudhary
Check out the Chocolate Mousse Recipe in Urdu. Learn how to make best Chocolate Mousse Recipe, cooking at its finest by chef Tahir Chaudhary at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chocolate Mousse Recipe, ingredients and complete Method.
Chocolate Mousse
Ingredients
Dark chocolate (Roughly chopped) 300g
Eggs 3
Sugar ¼ cup
Cocoa powder 1 tbsp
Cream (Thickened) 300 ml
Whipped cream To serve
Grated chocolate To serve
Method
Place the chocolate in a heatproof bowl over a pan of gently simmering water. Stir until the chocolate melts.
Remove bowl from heat and set aside to cool slightly.
Place eggs and sugar in a large bowl and beat with electric beaters for 5 minutes, or until mixture is thick and doubled in volume.
Fold in cooled chocolate and cocoa powder until combined.
In a separate bowl, whip cream until thickened.
Use a large metal spoon to carefully fold the cream into the chocolate mixture, trying to keep the mixture as light as possible.
Spoon this mixture into 6 serving glasses and chill in fridge for one hour.
Serve cold with whipped cream.
Chocolate Mousse Recipe in Urdu and English
At Masala TV you can check complete Chocolate Mousse Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.
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