Peri Peri Sauce Recipe | Zarnak Sidhwa
Check out the Peri Peri Sauce Recipe in Urdu. Learn how to make best Peri Peri Sauce Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Peri Peri Sauce Recipe, ingredients and complete Method.
Peri Peri Sauce
Ingredients:
Kashmiri dried red chillies 6
Button red chillies 1/4 cup
Crushed red chillies 2 tbsp
Garlic 1 tbsp
Crushed mustard seeds 1 tbsp
Crushed coriander 1 tsp
Oil 1/2 cup
White vinegar 1/2 cup
Onion 1
Lemon juice 2 tbsp
Lemon salt 1/2 tsp
Method:
Soak the dry Kashmiri red chillies and button red chillies in water overnight. Now blend the chillies, crushed red chilies, garlic, crushed mustard seeds, crushed coriander, oil white vinegar, onion, lemon juice and lemon salt, in a blender till smooth. Use as needed and put the remaining in an air tight bottle in fridge for use later.
Peri Peri Sauce Recipe in Urdu and English
At Masala TV you can check complete Peri Peri Sauce Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
