Shinwari Karahi Recipe | Tarka | Chef Rida Aftab

Method:
In a wok heat oil add onions and stir till brown , now add ginger garlic paste stir for 1 to 2 min , now add chicken cook for 3 to 4 min stir it, then add tomatoes, salt, red chili powder , red chili powder , coriander crushed , cumin and half cup water cover and simmer for 25 to 30 min , now add yogurt , green chilies, , lastly add coriander , green chilies, ginger and karahi masala and serve.

Method:
Heat mustard oil add curry leaves and cumin , now cut potatoes add green chilies and fry and remove, in the remaining oil fry onions , now in a bowl add yogurt , turmeric , salt , coriander powder and ginger garlic and mix well. Now add fried onion and roast well . now add 1 cup water cook till boil add potatoes cook for 10 min , when oil come on top add coriander and all spice and serve.