Yogurt Salad Recipe | Tarka | Appetizer
Check out the Yogurt Salad Recipe in Urdu. Learn how to make best Yogurt Salad Recipe , cooking at its finest by chef Rida Aftab at Masala TV show Tarka. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Yogurt Salad Recipe , ingredients and complete Method.
Yogurt Salad is a healthy solution for you to stick to your healthy eating! Have it every day because you’re never going to get tired of it!
Watch this Masala TV video to learn how to make Yogurt Salad,Seekh kabab Roll and Baked Drumsticks Recipes. This show of Tarka with Chef Rida Aftab aired on 3 March 2020.
Ingredients :
- Cream cheese ½ cup
- Yogurt 1 cup
- Mustard paste ½ tsp
- Black pepper ½ tsp
- Salt ½ tsp
- Crushed red pepper ½ tsp
- Boiled potatoes 2
- Cucumber 2
- Cabbage 1 cup
- Tomatoes 2
- Corn seeds 1 cup
- Sugar 1tsp
- Coriander ½ bunch
Method :
Beat cream cheese, yogurt, mustard paste, black pepper, salt, sugar and crushed red pepper together, now add and mix veggies in this mixture & serve.
Ingredients:
- Seekh kabab 1 packet
- Chapatti 4
- Onion rings as required
- Chutney as required
- Mayonnaise as required
Method:
Fry Seekh kabab now put these Seekh kabab on chapatti and add onion rings and chutney then roll and serve it.
Ingredients:
- Drumsticks 6
- Ginger Garlic 2 tsp
- Salt ½ tsp
- Cumin Seeds (roasted) 2 tsp
- Chaat Masala 1 tsp
- Capsicum (chopped) 1
- Potato (boiled) 1
- Tomato Ketchup 1 cup
- Green Chilies (chopped) 2
- Vinegar 2 tbsp
- Soya Sauce 2 tbsp
- Black Pepper ½ tsp
- Oil 4tbsp
- Spring Onions 2
Method:
- Cut capsicum, spring onion, green chilies and potato.
- Now add salt, roasted cumin seeds, chaat masala,black pepper and mix.
- In drum sticks fill in masala and then cover it with the thread .
- Now bake it 180c for 20 to 25 minutes.
Yogurt Salad Recipe in Urdu and English
At Masala TV you can check complete Yogurt Salad Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.
