Chocolate Pudding Recipe | Zarnak Sidhwa in Food Diaries
Check out the Chocolate Pudding Recipe in Urdu. Learn how to make best Chocolate Pudding Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chocolate Pudding Recipe, ingredients and complete Method.
Ingredients:
Butter 100 gm
Butter for greasing
Golden or normal caster sugar 100 gm
Plain chocolate (broken) 100 gm
Eggs 2 (large)
Flour 20 gm
Icing sugar to dust
Ice cream to serve with
Method:
Preheat oven to 200 degrees centigrade. Grease four ramekins with butter and dust with icing sugar. Melt the chocolate and butter in a bowl set over a pan of gently simmering water, making sure the base of the bowl does not touch the water. Take the bowl off the pan and leave to cool for five minutes.
Now in a separate bowl whisk together the eggs, caster sugar and flour until smooth. Fold in the chocolate mixture and pour into the ramekins.
Stand the dishes on a baking tray and bake for 15 to 20 minutes until the puddings are puffed and set on the outside, but still runny inside. Turn out dust with icing sugar and serve immediately with ice cream or a dollop of cream.
Chocolate Pudding Recipe in Urdu and English
At Masala TV you can check complete Chocolate Pudding Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
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