Chutney Chicken Biryani Recipe | Shireen Anwar at Masala Mornings
Check out the Chutney Chicken Biryani Recipe in Urdu. Learn how to make best Chutney Chicken Biryani Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chutney Chicken Biryani Recipe, ingredients and complete Method.
Chutney Chicken Biryani recipe by Shireen Anwar at Masala Mornings
INGREDIENTS
- Chicken 1 kg 16 pieces
- Yogurt 1 ½ cup
- Salt 1 ½ tsp
- All spices 1 tsp
- Turmeric ¼ tsp
- Brown Onion 1 cup
- Whole Spices 1 tbsp mixed
- Ginger Garlic Paste 1 tbsp
- Rice (boiled) ½ kg with 2 tbsp oil till ¾ done
- Oil ¾ cup
INGREDIENTS FOR CHATNI
- Coriander Leaves 1 bunch
- Mint leaves half bunch
- Onion 1 raw
- Green Chilies 30
- Garlic Paste 1 tbsp
- Cumin (roasted and crushed) 1 ½ tbsp
- Desiccated Coconut ½ cups
METHOD FOR CHATNI
- Grind all together, keep aside.
METHOD
- Heat oil add whole spices then add brown onion, ginger garlic paste 1 tbsp, fry well add prepared chatni with chicken, salt, turmeric and fry well, add yogurt, cover and cook till chicken done.
TO ASSEMBLE BIRYANI
- Spread half rice on base of a pan, top with chatni chicken mixture, leftover rice, cover and leave it on dum. Serve with raita.
Chutney chicken biryani recipe is the most favorite one of all briyani recipes at Masala TV. For more yummy biryani recipes by pakistani chef, browse Masala TV.
Chutney Chicken Biryani Recipe in Urdu and English
At Masala TV you can check complete Chutney Chicken Biryani Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
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