Chicken Apple Salad Recipe | Lazzat | Samina Jalil
Check out the Chicken Apple Salad Recipe in Urdu. Learn how to make best Chicken Apple Salad Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Apple Salad Recipe , ingredients and complete Method.
Chicken Apple Salad is a classic salad that is everyone’s favorite. Try making it with this recipe and ace it!
Watch this Masala TV video to learn how to make Chicken Apple Salad , Afghani Channa Pulao and Chicken Steam Roast Recipes. This show of Lazzat with Chef Samina Jalil aired on 24 August 2020.
Ingredients:
- Boiled chicken ¾ cup
- Apples 2-3
- Capsicums 1
- Raisins 2-3 tbsp
- Lettuce as required
- Roasted almonds as required
- Mayonnaise ½ cup
- Cream ½ cup
- Chili garlic sauce 1 tbsp
- Lemon juice 1 tbsp
- Salt as required
- Icing sugar 1 tbsp
Method:
In a bowl chicken cubes and all ingredients add and mix well then serve it .
Ingredients:
- Boiled sella rice 3 cups
- Boiled white chickpea 1-1/2 cup
- Chicken stock 1 cup
- Grated carrot ½ cup
- Black raisins 3 tbsp
- Clarified butter ½ cup
- Lemon juice 1 tbsp
- Sugar 3 tbsp
- Pulao masala 1-1/2 tbsp
- Chopped onion 1 large
- Salt as required
Pulao masala ingredients:
- Black cumin 1 tbsp
- White cumin 1 tbsp
- Large cardamom 2-3
- Small cardamom 5-6
Method:
Add the salt in rice and boil it .then fry onion in clarified butter .now add pulao masala and chickpea then roast it .now add stock .when stock boil then add rice and mix and then lemon sprinkling and leave on dum .now in frying pan add sugar caramel and add carrot then cook .finally add raisin. After this remove rice in dish and then garnish with remaining carrot and raisin and serve .
Ingredients:
Marination ingredients :
- Chicken tikka 3
- Red chili powder 2 tsp
- Salt 1 tsp
- Vinegar 3 tbsp
- Red chili powder 2 tsp
- Oil for frying
Second marination ingredients:
- Yogurt ½ cup
- Vinegar 3 tbsp
- Red chili powder 1-1/2 tsp
- Tikka masala 1 tsp
- Ginger garlic paste 1 tbsp
- All spice powder ¾ tsp
- Chaat masala for sprinkling
- Fries for serving
Method:
Cut mark on chicken tikka pieces and all masala mix and leave for 2 to 3 hours .then heat oil and fry till than colour .now in yogurt add second ingredients mix and apply on chicken then leave for 2 to 3 hours .after this do the steam till than tender .finally chaat sprinkling and serve with fries .
Chicken Apple Salad Recipe in Urdu and English
At Masala TV you can check complete Chicken Apple Salad Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
