Arvi Gosht Recipe | Flame On Hai | Irfan Wasti | Desi Food
Check out the Arvi Gosht Recipe in Urdu. Learn how to make best Arvi Gosht Recipe , cooking at its finest by chef Irfan Wasti at Masala TV show Flame On Hai. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Arvi Gosht Recipe , ingredients and complete Method.
Arvi Gosht is certainly one of the most loved desi dishes in Pakistan. Learn how to ace it at home with this recipe!
Watch this Masala TV video to learn how to make Arvi Gosht , Chicken Mexican , Qeema Kichri and Lehsan Ki Chapati Recipes. This show of Flame On Hai with Chef Irfan Wasti aired on 4 October 2020.
Ingredients:
- Taru 1 cup
- Beef with bone 500 gm
- Oil ¼ cup
- Onion slices 2 medium
- Ginger garlic paste 1 tbsp
- Tomato chopped 2- 3
- Salt as required
- Turmeric ½ tsp
- Red chili powder 1 tbsp
- All spice powder 1 tsp
- Green chili whole 4 – 5
- Lemon juice 2 tbsp
- Green coriander chopped as required
Method:
Heat oil, fry onion till golden in color. Add ginger garlic paste sauté well. Add beef cook well. Add water leave for simmer. When meat is done add tomatoes and all spices cook well. When oil and spice is separate add taru leave for simmer. Add lemon juice and green coriander mix well, serve hot.
Ingredients:
- Chicken with bone 500 gm
- Green chili paste 1 tbsp
- Garlic paste 1 tbsp
- Salt as required
- Red chili crushed 1 tbsp
- All spice powder 1 tsp
- Yogurt 2 tbsp
- Lemon juice 2 tbsp
- Food color few drops
For Coating:
- Bread crumbs as required
- Corn flakes as required
- Eggs 3-4
- Oil for frying
METHOD:
Mix all ingredients in chicken and leave for 2 hour for marinate, keep in fridge. Heat oil In pan add chicken cook on low flame till chicken is done and water is dried out. Mix bread crumbs and corn flakes in bowl. Dip chicken in egg, coat with bread crumbs and corn flakes. Heat oil in wok fry chicken till golden color comes.
Ingredients:
- Rice 500 gm
- Green lentil 1 cup
- Beef minced 1 cup
- Onion sliced 2
- Ginger garlic paste 1 tbsp
- Cumin 1 tbsp
- Salt as required
- Whole red chilies 5-6
- Water as required
METHOD:
Heat oil add onion cook till golden brown color comes. Add ginger garlic paste cook. Add beef minced cook. Add water leave for simmer. When meat is done add cumin, salt, whole red chilies, green lentil, rice and water cook. When water is at rice level cover and leave for simmer. Serve mince with kichri.
Ingredients:
- Fine flour 1 cup
- Salt as required
- Butter 2 tbsp
- Garlic fine chopped 2 se 3 tbsp
- Green coriander chopped 2 tbsp
- Water as required
METHOD:
Mix flour and all ingredients in bowl knead well and leave for 15 minute. Make small balls. Roll and cook tawa.
Arvi Gosht Recipe in Urdu and English
At Masala TV you can check complete Arvi Gosht Recipe in Urdu and English. This is one of the best recipes by chef Irfan Wasti at Masala TV show Flame On Hai. Check out the other best recipes of chefs Irfan Wasti.
