Chicken Biryani Recipe | Zarnak Sidhwa in Food Diaries
Check out the Chicken Biryani Recipe in Urdu. Learn how to make best Chicken Biryani Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chicken Biryani Recipe, ingredients and complete Method.
Ingredients :
Rice 2½ cups
For the Chicken:
Oil 1 tbsp
Onion Sliced 1
Garlic Crushed 2cloves
Chopped Ginger 1 tsp
Chicken Breasts Cubes ½ kg
Chicken Stock Cubes 2
Tomatoes( peeled and pureed) 2
Yoghurt ½ cup
Lemon Juice 1 tsp
Tomato Paste 2 tbsp
All Spice Powder 1½ tbsp
Turmeric ½ tsp
Coriander Leaves Chopped 2 tbsp
Mint Chopped 2 tbsp
Method :
Boil previously soaked rice with water, once it boils, cover and simmer for 15 minutes or until rice is cooked. Set aside. Meanwhile, heat oil, brown the onion. Add garlic and ginger and stir until fragrant. Add chicken and stir until it is sautéed. Add stock cubes, tomato, yogurt, lemon juice, tomato paste and spices. Bring to boil and simmer for 10 minutes and cook till chicken is done. In a deep pan, place half the quantity of the prepared rice and the chicken mixture on top. Sprinkle the chopped coriander and mint over the chicken mixture and cover the top with the remaining rice. Cover firmly with the lid and simmer on a tawa over low heat until rice is completely cooked.
Chicken Biryani Recipe in Urdu and English
At Masala TV you can check complete Chicken Biryani Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
