COFFE SOUFFLE WITH MOCHA SAUCE Recipe | Shireen Anwar at Masala Mornings

Ingredients:
Milk                1 cup
Corn Flour            2 tbsp
Coffee                1 tbsp
Sugar                ½ cup
Vanilla Essence        1 tsp
Egg  (separated)    3
Cream of Tartar        ¼ tsp
Fresh cream        1 ½ cup
Gelatin                1 tbsp heaped
Ingredients for Mocha sauce:
Water                ½ cup
Coffee                2 tbsp
Chocolate Chips     2 tbsp
Corn flour            ½ tsp
Vanilla                ¼ tsp

Method: Whisk together milk, sugar and coffee and corn flour and egg yolks in a saucepan, until smooth. Cook whisking over moderate heat until mixture thickens, transfer to a bowl and add vanilla. Beat egg whites stiff, beat fresh cream stiff. Now fold both together in the cool custard. Put in the refrigerator to set for 2 hours. Remove decorate with piped cream, drizzle with mocha sauce
Method:
Put all together in saucepan, cook stirring until thick.

COFFE SOUFFLE WITH MOCHA SAUCE Recipe in Urdu and English

At Masala TV you can check complete COFFE SOUFFLE WITH MOCHA SAUCE Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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