Boneless Chicken Pulao Recipe | Rida Aftab In Tarka
Check out the Boneless Chicken Pulao Recipe in Urdu. Learn how to make best Boneless Chicken Pulao Recipe, cooking at its finest by chef Rida Aftab at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Boneless Chicken Pulao Recipe, ingredients and complete Method.
INGREDIENTS:
Boneless Chicken ½ kg
Nut Meg 1 piece
Saffron 1 pinch
Bay Leaves 2
Green Chilies 6
Chicken Stock 1 cup
Boiled Rice 2 cups
Ghee ½ cup
Mint Leaves ½ bunch
Mace 2 piece
Salt 1 tsp
Black Cumin 1 tsp
Black Pepper 1 tsp
Ginger Garlic Paste 1 tbsp
Kewra 1 tbsp
Star Anise Powder ½ tsp
Yellow Food Color ½ tsp
Method:
• In a pan, heat ghee add ginger garlic paste, black cumin seeds, bay leaves, nutmeg , mace, chicken boneless and mix well.
• Now add stock, salt, finely chopped green chilies, let it simmer for 10 minutes.
• After this, add boiled rice , star anise powder , mint leaves, kewra, saffron , yellow food color and let it simmer for 15 minutes.
• Removes from the stove.
• Delicious boneless pulao is ready.
Boneless Chicken Pulao Recipe in Urdu and English
At Masala TV you can check complete Boneless Chicken Pulao Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
