Jujeh kebab Recipe | Tahir Chaudhary
Check out the Jujeh kebab Recipe in Urdu. Learn how to make best Jujeh kebab Recipe, cooking at its finest by chef Tahir Chaudhary at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Jujeh kebab Recipe, ingredients and complete Method.
Jujeh kebab:
INGREDIENTS:
500 grm chicken( thigh pcs)
4 tbsp plain yogurt
2-3 tbsp lemon juice
3 tbsp. olive oil/ cooking oil
1 tsp salt
1/2 tsp black pepper crushed
1/2 tsp cumin seed crushed
1/2 tsp turmeric
1 tsp saffron essence
1 tsp Taara garm masala
6 cloves garlic chopped
1 large onion, sliced
2-3 tomatoes, (cut into half)
To serve:
Lemon (cut into half)
Bread, rice ,noodles.
Method:
In a bowl stirr together yughert, lemon juice, oil, onion, salt, black pepper,
cumin seed,turmeric, saffron essence, Taara garm masala and garlic.
Add chicken and marinate for 4-6 hours or overnight.
Now arrange chicken pcs on skewers along with tomatoes, and grill on charcoal
or bake in oven or cook on stove in a frying pan.
Serve hot with lemon.
Jujeh kebab Recipe in Urdu and English
At Masala TV you can check complete Jujeh kebab Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show . Check out the other best recipes of chefs Tahir Chaudhary.
