Spicy Shawarma Recipe

Ingredients

• Chicken (Boneless) ½ kg
• Garlic 3-4
• Yogurt ½ cup
• Vinegar 2 tbsp
• Red Chili Paste 2 tbsp
• Lemon Juice 1 tbsp
• Oil as required
• Salt to taste
• For Filling
• Chili Pickle 1 cup
• Cucumber Pickle ½ cup
• Cucumber 1
• Onion 1
• Tomato 1
• Lettuce Leaves 3-4
• Black /Green Olives ½ cup
• Olive Oil 2-3 tbsp
• Pita Bread as required

Methods

1. Take a cooking pan add 500 grams of chicken pieces cut into slices.
2. Take a cooking pan add as required oil add chicken slices and 3-4 garlic cloves and stir fry then add ½ cup of yogurt,2 tbsp of lemon juice add as required salt, 2 tbsp of red chili paste mix it well and stir fry when the gravy is totally dry and take it out in a plate let it cool down.
3. Now chicken is ready.
4. Take 3-4 lettuce leaves finely chopped add into a bowl now add 1 chopped tomato, 1 chopped cucumber and add to the same bowl now add 2-3 tbsp of olive oil and then add 1 cup of chili pickle and ½ cup of cucumber pickle mix it well now salad is ready.
5. For filling: Take pita bread and slightly toasted on a tawa pan now cut into the pocket add chicken filling, sauce , 1 cup green/ and black olives and salad.
6. Now spicy shawarma is ready.