Paneer Kali Mirch Recipe | Zarnak Sidhwa
Check out the Paneer Kali Mirch Recipe in Urdu. Learn how to make best Paneer Kali Mirch Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Paneer Kali Mirch Recipe, ingredients and complete Method.
Paneer Kali Mirch
Ingredients:
Oil 1 tsp
Cloves 4
Green cardamoms 4
Cinnamon 1-inch piece
Onion 1
Ginger 1 tsp
Garlic 1 tsp
Green chillies 3-4
Yogurt 3 tbsp
Coriander powder 1 tsp
Pepper powder 1 tsp
Cumin powder 3/4 tsp
Salt 1 tsp
Cream 2 tbsp
Red chilli powder or paprika 1/4 tsp
Turmeric 1/4 tsp
Garam masala 1/4 tsp
Paneer 250 gm
Coriander to garnish
Mint leaves to garnish
Method:
Heat oil and add the cloves, cardamoms and cinnamon and sauté. Slice 1 onion and fry it till brown, then blend with little water to make paste. Now blend 1 tsp ginger, 1 tsp garlic and 3-4 green chillies to make a paste. Add onion paste and cook well. Add ginger, garlic and green chilli paste. Sauté. Add yogurt. Cook and add coriander powder, cumin powder, pepper powder, turmeric and red chilli and salt. add cottage cheese cubes and cream as well as 1/2 cup water. Let cook on low heat. Serve garnished with coriander and mint leaves.
Paneer Kali Mirch Recipe in Urdu and English
At Masala TV you can check complete Paneer Kali Mirch Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
