Delhi Darbar ki Khaas Biryani Recipe | Shireen Anwar
Check out the Delhi Darbar ki Khaas Biryani Recipe in Urdu. Learn how to make best Delhi Darbar ki Khaas Biryani Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Delhi Darbar ki Khaas Biryani Recipe, ingredients and complete Method.
Delhi Darbar ki Khaas Biryani
Ingredients
Chicken 1 kg 16 pieces
Potatoes 3 cut into 4 pieces and fried
Brown onion ¾ cup
Ginger garlic 2 tbsp
Turmeric ½ tsp
Chili powder 2 tsp heaped
Yogurt 1 ½ cup
Whole spices mixed 1 tbsp
Cashew nuts 10 grinded
Coconut 1 tbsp grinded
Coriander leaves chopped 2 tbsp
Mint leaves 15 to 20
Green chilies chopped 6
Allspice 1 tsp
Cream 2 tbsp
Butter 2 tbsp
Lemon juice 2 tbsp
Rice 600 gm
Saffron ½ tsp
Salt 2 tsp
Milk ½ cup
Oil ¾ cup
Method
Heat oil fry potatoes golden and remove, in the same oil fry onion light golden and remove, add whole spices with ginger garlic paste, add salt, turmeric, chili powder and chicken, fry for 5 minutes add yogurt with cashew nuts and coconut grinded. Add 1 cup water. Cover and cook for 30 minutes, when chicken tender add potatoes, brown onion, coriander and mints, green chilies, saffron and milk. Cook till thick gravy left. Lastly add allspice and remove, top with boiled rice, cream, butter, lemon juice. Cover and cook till done.
Delhi Darbar ki Khaas Biryani Recipe in Urdu and English
At Masala TV you can check complete Delhi Darbar ki Khaas Biryani Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
