Indian Chili Chicken Recipe | Shireen Anwar

Indian Chili Chicken
Indian Chili Chicken

Indian chili chicken
Ingredients
Chicken 1 kg 16 pieces
Chili powder 1 ½ tsp
Salt 1 tsp
Ginger garlic 1 tbsp
Water 2cups
Capsicum 2 cut into cubes
Onion 2 cut into cubes
Ketchup ½ cup
Chili sauce 2 tbsp
Ingredients for tomato puree
Oil ¼ cup
Chopped onion ½ cup
Green chilies 2 chopped tomatoes 2 chopped
Pinch of orange color
Method for tomato sauce
Heat ¼ cup oil, fry chopped onion, green chilies till light golden, add chopped tomatoes, fry for 5 minutes, remove, cool and blend with orange food color. Keep aside.
Method for chili chicken
Heat ¼ cup oil fry chopped onion and capsicum for 2 minutes add blended tomato sauce with ketchup, chili sauce, fry for 2 minutes, add in the boiled chicken, cook on low flame till chicken tender, and oil comes on top.
Method for boiling chicken
Boil chicken with 2 cups water, chili powder, salt, ginger garlic till nearly done.


Indian Chili Chicken Recipe in Urdu and English

At Masala TV you can check complete Indian Chili Chicken Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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