Adraki Jheengay Recipe | Rida Aftab at Tarka
Nov 19, 2024 at 12:44 AM (GMT -05:00)
Check out the Adraki Jheengay Recipe in Urdu. Learn how to make best Adraki Jheengay Recipe, cooking at its finest by chef Rida Aftab at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Adraki Jheengay Recipe, ingredients and complete Method.
Adraki Jhinga (Ginger Prawns) Recipes
Ingredients:
|
Prawns Tomatoes Yogurt Ginger Garlic Paste Red Chili Powder Crushed cumin seeds Turmeric Powder Salt Oil Finely Chopped Ginger Green Chillies |
1 kg 250 gms ½ cup 1 tsp 1tsp 2 tsp ½ tsp ½ tsp ½ stp 4 tbsp 6 |
METHOD:
- In a pan, add prawns, water, tomatoes, yogurt, ginger garlic paste, red chili powder, salt, turmeric powder, crushed cumin seeds and cover it.
- When prawns are tender, water dries in separate pan heat oil add finely chopped ginger, green chilies cut in lengthwise. Sprinkle in the prepared prawns, removes from the stove.
Adraki Jheengay Recipe in Urdu and English
At Masala TV you can check complete Adraki Jheengay Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.
