Anjeer ka Sharbat Recipe

Preparation:
5 mins

Cook Time:
10 mins

Serves:
2 persons

Ingredients:

  • Figs 250 grams
  • Water 2 kg
  • Sugar 250 grams

Method:

  1. Wash and cook figs with water.
  2. When you are left with 1 glass of water,
  3. Add sieve the water using a clean cloth.
  4. Add sugar in the water and leave it to cook .
  5. Wait for 2 to 3 boils, remove and serve cold

 

 


Anjeer ka Sharbat Recipe in Urdu and English

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