Apple Kheer Recipe | Rida Aftab

Ingredients

• Apple (grated) 4
• Milk 2 litre
• Rice 1 cup
• Condensed Milk 1 tin
• Sugar 1 cup
• Saffron ½ tsp
• Cardamom Powder ½ tsp
• Kewra Essence ½ tsp
• Almonds, Pistachios 100 gms
• Finely Chopped Dates 25 gms

Methods

1. In a pan, boil milk.
2. When boil comes add rice and cook.
3. When they are thick add grated apple, cardamom powder, sugar, condensed milk, saffron, let it cook for 20 minutes.
4. Add almonds pistachios and finely chopped date.
5. In the end, now take it out in a dish.
6. Garnish with remaining almonds, pistachios, half finely chopped date and serve.