Badami Murgh Recipe
Check out the Badami Murgh Recipe in Urdu. Learn how to make best Badami Murgh Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Badami Murgh Recipe, ingredients and complete Method.
Ingredients:
Chicken 1 kg
Yogurt 1 cup
Chopped onions 6
Ginger 1 piece
Garlic 10 cloves
Cloves 6
Cinnamon 2 pieces
Cardamoms few
Cashew nuts 10
Almonds 10
Coconut milk 1 cup
Oil ½ cup
Salt to taste
Turmeric ½ tsp
Chilli powder 1 tsp
Coriander leaves to garnish
Method:
Make a paste of the ginger, garlic, cloves, cinnamon, cardamoms, cashews and almonds. Heat oil, add the chopped onions. Fry them till they turn golden. Then put the ground masala and fry very well. While frying this paste, add 3-4 tbsp of water you will notice that oil floats on top. Now add the yoghurt and the chicken. Season it well with salt, turmeric and chilli powder. Cook for 10 minutes then add the coconut milk. Cook till done, garnish with coriander leaves.
Badami Murgh Recipe in Urdu and English
At Masala TV you can check complete Badami Murgh Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.
