Baked Chicken with Broast Sauce Recipe

Ingredients:
Chicken (8 pieces)            ½ kg
Garlic                        1 tsp
Salt                            ¾ tsp
Black Pepper (crushed)        1 tsp
Vinegar                        1-2 tbsp
Soya Sauce                    1 tbsp
Red Pepper (crushed)        1 tbsp
Oil                            2 tbsp
For Broast Sauce:
Yogurt                        ½ cup
Potato (boiled)                1
Green Chilies (chopped)        1
Garlic                        ½ tsp
Salt                            ½ tsp                                    

Method:
Marinate chicken pieces with all the ingredients in 1st column, leave it for 30 minutes. Bake in a greased pan for 3o min. Remove in a serving platter, spread with prepared sauce , garnish with parsley and serve

For sauce:
Blend all together

Baked Chicken with Broast Sauce Recipe in Urdu and English

At Masala TV you can check complete Baked Chicken with Broast Sauce Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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