Balti Gosht Recipe | Food Diaries | Zarnak Sidhwa | Desi Food
Check out the Balti Gosht Recipe in Urdu. Learn how to make best Balti Gosht Recipe , cooking at its finest by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Balti Gosht Recipe , ingredients and complete Method.
Replace those regular Eid dishes with this incredible tasting Balti Gosht! Present it just like this and it will be a super hit!
Watch this Masala TV video to learn how to make Balti Gosht and Mongolian Beef Recipes. This show of Food Diaries with Chef Zarnak Sidhwa aired on 3 August 2020.
Ingredients:
- Mutton diced 1 kg
- Oil 2 tbsp
- Cumin seeds, toasted and crushed 2 tsp
- Coriander seeds, toasted and crushed 2 tsp
- Onions sliced 2
- Ginger-garlic paste 3 tbsp
- Tomatoes, blanched and chopped 8
- Yoghurt 250ml
- Ground black pepper 1–2 tsp
- Salt to taste
- Ground allspice 1 tsp
- Turmeric powder 1 tsp
- Lemon juice 1 lemon
- Tomato puree 4 tbsp
- Green chilies, chopped 2
- Coriander leaves, chopped ½ bunch
Method:
Heat oil and add whole spices, sliced onions and a pinch of salt. Cook the onions until brown and soft. Add the ginger-garlic paste and the meat and sauté till it is sealed on all sides. Add all the powdered spices and cook for 5 minutes. Add the tomatoes, heat through and then add the yoghurt, lemon juice, tomato puree and chilies. Cook till mutton is done and then add the coriander leaves and serve.
Ingredients:
- Undercut beef ½ kg (strips)
- Corn flour 1/4 cup
- Oil 1/4 cup
- Ginger, minced 2 tsp
- Garlic, minced 1 tbsp
- Soy sauce 1/3 cup
- Water 1/3 cup
- Dark brown sugar 1/2 cup
- Spring onions 4
Method:
Toss the undercut strips with the corn flour. Heat oil. Add the strips, shaking off any excess corn flour to the pan in a single layer and cook on each side for 1 minute. Remove from pan and add the ginger and garlic and sauté, add the soy sauce, water and dark brown sugar to the pan and let it come to a boil. Add the steak strips back in and let the sauce thicken. Add the green onions, stir to combine and serve.
Balti Gosht Recipe in Urdu and English
At Masala TV you can check complete Balti Gosht Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check out the other best recipes of chefs Zarnak Sidhwa.
