Bangali Paratha Recipe
Dec 19, 2024 at 02:03 AM (GMT -05:00)
Check out the Bangali Paratha Recipe in Urdu. Learn how to make best Bangali Paratha Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Bangali Paratha Recipe, ingredients and complete Method.
Preparation time
20 mins
Cook Time
15 mins
Serves
4 persons
Ingredients
- Wheat flour 2 cups
- Flour 2 cups
- Salt ½ tsp
- Soda by carb ¼ tsp
- In a bowl mix together
- Melted ghee ½ cup
- Milk ½ cup
- Egg 1
- Yogurt ½ cup
- Caster sugar 1 tbsp
Methods
- In a bowl add dry ingredients, mix with all the wet ingredients, mix and knead well.
- If required add water, dough should be soft, cover and leave it for 4 hours at room temperature.
- Make about 12 balls, roll into ¼ plate size, spread with 1 tbsp ghee, sprinkle flour, roll like Swiss roll and longish, again form into a flour
- leave it for awhile covered
- now roll into parathas and deep fry.
Bangali Paratha Recipe in Urdu and English
At Masala TV you can check complete Bangali Paratha Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.
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