BBQ Stick Boti Recipe | Tarka | Chef Rida Aftab

If you are on diet, then this BBQ stick Boti recipe is a treat for you, enjoy!

Watch this Masala TV video to learn how to make BBQ Stick Boti ,Seekh Kabab and Imli ki Chutney Recipes. This show of Tarka with Chef Rida Aftab aired on 2 October 2019.

 

 

 

 

 

Ingredients:

  • Chicken 1 kg
  • Yogurt ½ cup
  • Cream ½ cup
  • Red Chili (chopped) 1 tsp
  • Green Chili Paste 1 tbsp
  • Salt 1 tsp
  • Papaya 1 tbsp
  • Butter 50 gms
  • Shashlik Sticks as required

Method:
Marinate chicken with yogurt ,cream, chilies, black pepper, red chili powder, green chilies, salt, papaya,lemon juice and leave it for 20 minutes.
Now put chicken boti on shashlik sticks and freeze.
In the end, heat butter and fry shashlik sticks for 10 minutes both sides.

Ingredients:

  • Beef Mince ½ kg
  • Cream 2 tbsp
  • Egg 1
  • Onions 250 gm
  • Green Chilies 6
  • Coriander Leaves ½ bunch
  • Papaya Paste 1 tsp
  • Red Chili Powder 2 tsp
  • Salt ½ tsp
  • All spice 1 tsp
  • Nutmeg Powder ½ tsp
  • Mace Powder ½ tsp
  • Ginger Garlic Paste 2 tsp
  • Oil as required

Method:
In a chopper, chopped mince, onion, green chilies and coriander leaves.
Now add ginger garlic paste, papaya paste, red chili powder, salt, garam masala powder, nutmeg and mace powder, egg , cream and mix.
After this, put on skewer.
Then fry in heat oil.

Ingredients:

  • Tamarind Pulp 1 cup
  • Yogurt 1 cup
  • Red Chilies 6
  • Coriander Leaves 2 tbsp
  • Mint Leaves 2 tbsp
  • Garlic Cloves 4
  • Tomato 1
  • Salt ½ tsp
  • Cumin Seeds (roasted) ½ tsp
  • Water ½ cup

Method:
In a blender, blended yogurt, red chili, coriander leaves, mint leaves, garlic, tomatoes, salt, cumin seeds, tamarind pulp and water.
Tamarind chutney is ready.


BBQ Stick Boti Recipe in Urdu and English

At Masala TV you can check complete BBQ Stick Boti Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.

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