Beef Chop Suey Recipe

Ingredients

• Beef (Under Cut)      300 grams
• Cabbage (Slice) Half
• Green Beans( Slice)        150 grams
• Green Onion      3-4 sticks
• Onion Chopped                   2
• Carrot (slice)      1
• Ginger Garlic Chopped  2 tbsp
• Corn Flour            2 tbsp
• Chicken Cube    1
• Crushed Black Pepper    1 tsp
• Soya Sauce         1 tbsp
• Oil           3-4 tbsp
• Salt         to taste

Methods

1. Take a cooking pan add 3-4 tbsp of oil, heat the oil
2. Add 2 tbsp of chopped ginger garlic,2 onions and fry 1-2 minutes.
3. Now add 300 grams of beef fry In a high flame till its change the colour
4. Now add 150 grams of green beans,1 carrot slice, 3-4 sticks of green onion
5. Cook for 5-7 minutes in a high flame
6. Now add 1 chicken cube,1 tsp of crushed black pepper, a pinch of  salt
7. Add 1 tbsp of soya sauce, as required water mix the half cabbage mix it well
8. Cook 2-3 minutes now dissolve 2 tbsp of corn flour in water
9. Add small in beef chop suey mix it well
10. when the sauce is thicken dish out the beef chop suey and garnish with spring onion leaves and serve it.