Beef Steak with Relish Sauce Recipe | Lively Weekends
Check out the Beef Steak with Relish Sauce Recipe in Urdu. Learn how to make best Beef Steak with Relish Sauce Recipe, cooking at its finest by chef at Masala TV show Lively Weekend. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Beef Steak with Relish Sauce Recipe, ingredients and complete Method.
This quick and easy Beef Steak with Relish Sauce recipe takes very little time to make. The meat is marinated with lemon juice and soya sauce.
Watch this Masala TV video to learn how to make Beef Steak with Relish Sauce ,Fried Ice Cream and Grilled Fish with Bell Pepper Sauce Recipes. This show of Lively Weekend with Host Kiran Khan aired on 28 September 2019.
Ingredients:
- Beef undercut 300 gram
- Oil 2 tbsp
- Soya sauce 2 tbsp
- Mustard paste 1 tbsp
- Salt, Black pepper 1 pinch
- Garlic 1 tsp
- Lemon 1
- Rosemary ½ tsp
- White pepper a pinch
Ingredients for Red Relish Sauce :
- Garlic ½ tsp
- Red bell pepper 10 gram
- Yellow bell pepper 10 gram
- Capsicum 10 gram
- Black olives 10 gram
- Green olive 10 gram
- Marinara sauce 2 tbsp
- Chili paste 2 tbsp
- Salt, Black pepper 1 pinch
- Chicken powder 1 pinch
Method:
Marinate beef undercut with salt, black pepper, white pepper, mustard paste, rosemary, lemon juice, soya sauce and garlic for half hour.
red relish sauce:
Heat the oil fry garlic. Add capsicum, red, yellow, green olives, black olives, marinara sauce, chili paste cook for 1 minute. Heat the grill pan and grease with oil. Add beef undercut cook for 9 to 10 minute. Remove in a platter. Pour sauce over it.
Ingredients:
- Vanilla ice cream 1 scoop
- Milk 1 cup
- Icing sugar 3 tablespoon
- Bread crumbs 2 cups
- Chocolate syrup 3 tablespoon
- Cream 3 tablespoon
- Sugar 1 tablespoon
- Almonds 3 – 4
- Pistachios 3 – 4
Method:
In a bowl add milk and icing sugar mix well. In separate bowl add bread crumbs. Coat ice cream with breadcrumbs then dip in milk and again coat with breadcrumbs and keep in freezer.
Chocolate sauce method:
In pan add chocolate syrup, cream, sugar, almonds and pistachios cook for 1 minute. Heat oil in sauce pan add frozen ice cream cook for 1 to 2 minute fry well. Topping with chocolate syrup.
Ingredients:
- Fish 300 gram
- Mustard paste 1 tbsp
- Salt 1 pinch
- White pepper 1 pinch
- Lemon half
- Oil 2 tbsp
- Bell Pepper Sauce:
- Red bell pepper 1
- Coconut milk 2 cups
- Salt 1 pinch
- White pepper 1 pinch
- Chicken powder 1 pinch
- Basil leaves 3-4
Grill fish Method:
Marinate fish with mustard paste, salt, white pepper, lemon juice and oil mix well. Keep in fridge for 10 minute
Bell Pepper Sauce Method:
Roast bell pepper well. Remove skin blend in blender with oil. Heat oil in fry pan, sauté garlic well. Add red capsicum paste well. Add coconut milk, salt, chicken powder, basil leaves and black pepper for 1 minute. Sauce is ready. Grease grill with oil and grill the fish well. When it done remove in a platter. Topping with bell pepper sauce.
Beef Steak with Relish Sauce Recipe in Urdu and English
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