Bhindi Gosht Recipe | Zubaida Tariq
Jan 04, 2025 at 01:42 AM (GMT -05:00)
Check out the Bhindi Gosht Recipe in Urdu. Learn how to make best Bhindi Gosht Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Bhindi Gosht Recipe, ingredients and complete Method.
Preparation time
15 mins
Cook Time
25 mins
Serves
4 persons
Ingredients
- Mutton ½ kg
- Ladyfingers 250 grams
- Ginger Garlic Paste 1 tbsp
- Red Chili Powder 1 tbsp
- Turmeric 1 tsp
- All Spice Powder 1 tsp
- Salt to taste
- Onions (finely chopped) 2
- Lemons 2
- Mint Leaves (finely chopped) ½ bunch
- Green Chilies (julienned) 3
- Oil 1 cup
Methods
- Add mutton, warm water, oil, turmeric, red chili powder, ginger garlic paste and onion in a pan and leave it to cook
- Wash and dry ladyfingers, chop off the top and the bottom.
- When water in the mutton pan dries off , add ladyfingers, green chilies and cook.
- Add hot water again.
- Cover and cook on low flame.
- When oil comes on top, add lemon, coriander leaves , green chilies and all spice.
- Leave it to simmer for 5 min.
- Add salt before serving
Bhindi Gosht Recipe in Urdu and English
At Masala TV you can check complete Bhindi Gosht Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.
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