Boti Kabab Masala Recipe | Lively Weekend

Preparation:
15 mins

Cook Time:
20 mins

Serves:
4 persons

Ingredients:

  • Chicken (cubes) 1/2kg
  • Black Pepper 10
  • Almonds 12
  • Oil ½ cup
  • Red Chili (crushed) 1 tsp
  • Ginger (grounded) 1 tbsp
  • Salt to taste

Method:

  1. In a karahi put chicken cubes, grounded ginger, salt and drain water.
  2. Now add oil and roast.
  3. Then add almonds, black pepper and crushed red chili and let it cook for 5 minutes.
  4. Then serve the boti kabab masala.

 


Boti Kabab Masala – Lively Weekend Recipe in Urdu and English

At Masala TV you can check complete Boti Kabab Masala Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

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