Chefs

Kesari Tikka | Evening With Shireen | Chef Shireen Anwar

Served in skewers, kesari tikki are made from tikka boti which is well marinated and pre-heated in oven that brings […]

Special Kashmiri Daal | Lazzat | Chef Samina Jalil

This tradional kashmiri daal recipe is made from boiled green lentils and mixed with fry chopped onions and different spices. […]

Baked potato nuggets | Tarka | Chef Rida Aftab

These healthy potato nuggets are very good for children. Quick and easy snacks that you can cook at home. Try […]

Fish kofta Sandwich | Food Diaries | Chef Zarnak Sidhwa

These flatbread sandwiches are topped with chopped fish fillet meatballs and best served with raita which compliments the dish to […]

Kaleji Gurda Ki Karahi | Mehboob’s Kitchen | Chef Mehboob Khan

Learn how to make spicy and tasty karahi of kaleji and gurda for an extreme desi experience at home. Don’t […]

Chicken Fajita Wraps | Dawat | Chef Abida Baloch

Treat yourself with the flavorful recipe of Chicken Fajita Wraps by Chef Abida in quick easy steps. Try it out […]

Chocolate Shake | Evening With Shireen | Chef Shireen Anwar

The classic favorite comfort drink, chocolate milkshake is very easy to make. You just need a few ingredients and a […]

Kunna Paya | Lazzat | Chef Samina Jalil

Trotters have always been people’s favorite. And when chef Samina prepares a recipe named Kunna paya, its pretty obvious that […]

Khuskh Sabzi Seekh Kabab | Tarka | Chef Rida Aftab

Learn how to make dry vegetable seekh kababs in easy steps as Chef Rida shows you its preparation step by […]

Corn Daal Fritters | Food Diaries | Chef Zarnak Sidhwa

Made with pigeon peas and sweet corn, these corn daal fritters are best served with ketchup or any sauce of […]