Chefs

Crispy Fried Drumsticks | Mehboob’s Kitchen | Chef Mehboob Khan

Learn to make everyone’s favorite snack, fried drumsticks. They are well marinated and juicy. Let us know what you think! […]

Aalu ki Masalaydar katliyan | Dawat | Chef Abida Baloch

A quick recipe that has been famous around in South-Asia for a long time. It is very easy to prepare […]

Cajun Pasta | Evening With Shireen | Chef Shireen Anwar

Creamy, smoky, spicy and easy one pot dish. Topping of chicken breast and full of parmesan cheese, this creamy cajun […]

Fish Steak With Lemon Sauce | Lazzat | Chef Samina Jalil

Fresh fish always tastes good. So make sure to use fresh fish while preparing this which is enriched with lemon […]

Palak Paneer Daal | Tarka | Chef Rida Aftab

Chef Rida Aftab’s recipe of Palak Paneer daal in quick and easy steps will make your life easier. Try it […]

Cheese Appetizer | Food Diaries | Chef Zarnak Sidhwa

A delightful appetizer recipe by Chef Zarnak, that are ideal to serve before your continental main dishes. Don’t forget to […]

Pineapple Trifle | Mehboob’s Kitchen | Chef Mehboob Khan

This four layered pineapple trifle with butterscotch sauce in between is the perfect way to make your weekends more sweet. […]

Misri Lemon Chicken | Dawat | Chef Abida Baloch

Deep marinated chicken in lemon zest and lemon juice, and cooked to its absolute tenderness, this chicken is something you […]

Chicken Tart | Evening With Shireen | Chef Shireen Anwar

These small one-bite tarts are filled with cheese and tender boneless chicken. Learn this easy recipe and share it with […]

Anda Do Piyaza | Lazzat | Chef Samina Jalil

Learn to make this unique dish of hard boiled eggs blended with onion curry in quick steps. You can enjoy […]