Chefs

Mutanjan By Chef Tahir

Ingredients: Rice 2-1/2 cup Cinnamon 1 Cloves 4 Black Peppercorns 8 Green Cardamom 6 Salt 1 tsp Suagr 1-1/2 cup […]

Chicken Badami Korma

Ingredients: Whole Chicken 1 Onion(sliced) 1 cup Yogurt (beaten) ¾ cup Ginger Garlic Paste 2 tbsp Oil, Ghee ½ cup […]

Qeema Handi By Zubaida Tariq

Ingredients: Chicken Mince (coarsely crushed)           ½ kg Oil                                                                       1 cup Tomatoes (finely chopped                2 Onions (raw and ground)                  2 […]

Chicken Chutney Rice By Zubaida Tariq

Ingredients: Rice                                              2 cups Boneless Chicken                           ½ kg Spring Onion Leaves (chopped) 1 cup Lemons                                       2 […]

Chanay ki Daal ka Halwa

Ingredients: Split Yellow Gram                                             ½ kg Sugar                                                                     2-1/2 cup Green Cardamoms                                          8 Full Cream Powder Milk                                                2 cup […]

Achari Chicken Boti By Shireen Anwar

Ingredients: Chicken 1 kg 12 pcs Achar masala 2 tbsp cup Achar gosht masala 2 tbsp Ginger garlic paste 2 […]

TRIPLE CHOCOLATE DEEP DISH BROWNIE BY SHIREEN ANWAR

Ingredients:  Flour 1 cup Coco powder ¼ cup Bain powder ¼ tsp Sugar 1 cup Salt ¼ tsp Eggs 2 […]

Street Style Chapli Kebab By Shireen Anwar

Ingredients:   Beef Mince ½ kg Crushed red pepper 1 tbsp heaped Ginger garlic paste 2tbsp heaped Green chili 1 […]

CHICKEN TIKKA KARHAI BY SHIREEN ANWAR

Ingredients: Chicken 1kg 16 pcs Oil 1 cup Tomatoes 250 gms Ginger garlic paste 2 tbsp44green chili paste 1 tbsp […]

HOISIN CHICKEN BY SHIREEN ANWAR

Ingredients: Chicken boneless cubes 300gms Soya sauce 1 tbsp Hoisin sauce 1tbsp Vinegar 1 tbsp Corn flour 1tbsp Oil for […]