Chefs

Brain Masala Recipe By Zubaida Tariq

Ingredients: Brain 1 Lemon Juice 2 Chopped onion 3 Chopped green chilies 4 Chopped green coriander 1 bunch Oil 1 […]

Boti Kabab By Zubaida Tariq

Ingredients: Beef 1kg Red chili powder 1 tbsp Roasted cumin powder 1 tsp Lemons 3 Oil ½ cup Yogurt ½ […]

Anday Kay Cutlets By Zubaida Tariq

Ingredients: Boiled eggs 6 Potatoes 3 Bread crumbs 2 cups Chaat Masala 1 tsp Crushed black pepper ½ tbsp Chopped […]

Mughlai Katakat Recipe by Shireen Anwar

Ingredients: Liver 250 grams Kidney 4 Chops 250 grams Brain 2 Onion 2 chopped Ginger garlic paste 1 tbsp Chili […]

Palak Qeema by Shireen Anwar

Ingredients: Mince half kg Spinach (chopped) 2 cups Onion (sliced) 1 Fenugreek leaves 3 bunches Dill chopped half bunch Ginger […]

Zafrani Koftay Recipe by Shireen Anwar

Ingredients: Mince half kg Onion 2 + 2 Ginger garlic 1 tbsp heaped Allspice 1 tsp + ½ Roasted gram […]

Jhatpat Anda Masala by Shireen Anwar

Ingredients: Boils eggs 6 Oil half cup Fenugreek seeds half tsp Whole red chilies 4 Chili powder 2 tsp Curry […]

Peanut Pasta Salad Recipe by Shireen Anwar

Ingredients: Peanut Butter half cup Soya sauce 2 tbsp Vinegar 2 tbsp Sriracha sauce 2 tbsp Water Quarter cup Sesame […]

Fry Chili Chicken Recipe By Shireen Anwar

Ingredients: Chicken 1 kg 16 pieces Chili sauce 2 tbsp Soya sauce 2 tbsp Vinegar 2 tbsp Crushed red pepper […]

Dahi Gosht by Zubaida Tariq

Ingredients: Mutton ½ kg Yogurt 1 cup Oil 1 cup Lemons 4 Whole red chilies (finely chopped) 8-10 Cumin (roasted […]