Batata VadaIngredients:Potatoes 600 gmsGinger a 1-inch pieceGarlic 10-12 clovesGreen chillies 4-5Gram flour 1-½ cupsRed chilli powder 1 tspSalt to tasteSoda […]

Mince KoftasIngredients:For the Gravy:Finely chopped onions 3Tomatoes 3Chili powder 2 tspCoriander powder 2 -1/2 tspTurmeric powder1/4 tspGinger-garlic paste1 tspCloves 3Cardamoms […]

Kashmiri Dum AalooIngredients:Baby potatoes 18-20Oil to deep fryDried Kashmiri red chillies 5-6Yogurt 2 cupsCardamom powder 1/2 tspDry ginger powder 1 […]

Liver MasalaIngredients:Chicken Liver 1 kgChopped garlic cloves 5-6Chopped curry leaves 5-6 Paste of fried onions and coconut 4 tbspChopped onions […]

Saag GoshtIngredients:Mutton 1-1/2 inch pieces ½ kgSpinach ½ kgSalt to tasteGreen chilli 5Olive oil 4 tbspBay leaves 2Clove 4Cinnamon 1-inch […]

Ingredients: Chicken 1-1/2 inch pieces 1 kg Small green chillies 1 cup Green chillies (chopped) 3 Onions (quartered) 2 Garlic […]

Banana CupcakesIngredients:Unsalted butter 8 ozCaster sugar 8 ozFlour 8 ozBaking powder 1 tbspEggs 4Nutmeg ¼ tspMashed ripe bananas icing 8 […]

Ingredients: Chicken mince 200 grams Burger buns 4 Onions (finely chopped) 2 Large Onion (cut into round slices) 1 Green […]

Ingredients:Potato (boiled, peeled and cubed) 1Green peas 1/4 cupCarrot (diced) 1French beans (diced) 5-6Cauliflower (cut into florets) 50 gramsScraped coconut […]

Sho laIngredientsMutton ½ kg Sela Rice 300 grams Onion 2Green Chilies 2-3 Ginger Garlic Paste 2 tbspBay Leaves 2-3 Cloves […]