Ingredients: Tooer daal 1/2 cup Raw Peanuts ¼ cup Chopped tomato 1 Jaggery 2 tbsp Green chillies (slit) 2 Finely […]

Ingredients: Boneless fish (cut into 1-½ inch cubes) ½ kg Malt or plain vinegar 1/2 cup Gram flour 1 cup […]

Ingredients: Soya sauce 1/2 cup Packed dark brown sugar 2 tbsp Chopped garlic 1 clove Fresh ginger (peeled and chopped) […]

Ingredients: Chicken drumsticks 1 kg Soya sauce 1/2 cup Packed brown sugar 1/4 cup Crushed garlic 2 cloves Tomato puree […]

Ingredients: To Marinate: Coriander seeds 2 tbsp Fenugreek seeds 2 tbsp Mustard seeds 1 tbsp Cumin seeds 1 tsp Fennel […]

Ingredients: French bread 1 loaf Garlic 1 whole pod   For tomato and basil topping: Chopped tomatoes 2 Basil leaves […]

Ingredients:   To Marinate fish: Salt to taste Pepper to taste Turmeric powder 1 tsp Garam masala powder 1 tbsp […]

Ingredients: Milk 1 ½ kg Rice ½ cup soaked for 4 hours Khoya half cup Sugar 1 cup Green cardamom […]

Ingredients: Chicken 1kg Rice 750 grams boiled with salt half done Oil ¾ cup Brown onion crushed ½ cup Chili […]

Ingredients: Mutton 1/ 2 kg Potatoes 250 grams peeled and cut in big pieces Cumin grinded 1 tsp Chili powder […]