Chana Daal Halwa Recipe | Zarnak Sidhwa
Check out the Chana Daal Halwa Recipe in Urdu. Learn how to make best Chana Daal Halwa Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chana Daal Halwa Recipe, ingredients and complete Method.
Chana Daal Halwa
Ingredients
Gram lentils, boiled 1 cup
Ghee 3 tbsp
Saffron a few strands
Khoya ¼ cup
Green cardamom powder ½ tsp
Sugar ¾ cup
Cashew nuts, halved 10 – 12
Almonds, slivered 10
Method
Crush the chana dal in a grinder and put it into a deep non stick pan.
Add ghee and cook on medium heat, stirring continuously, till fragrant and lightly browned. Add saffron and mix. Add khoya and mix. Add green cardamom powder and sugar and cook till sugar dissolves. Add cashew nuts and almonds and mix. Cook for 1-2 minutes. Serve hot or at room temperature.
Chana Daal Halwa Recipe in Urdu and English
At Masala TV you can check complete Chana Daal Halwa Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.