Chapli Kabab Bread Cutlets Recipe
Check out the Chapli Kabab Bread Cutlets Recipe in Urdu. Learn how to make best Chapli Kabab Bread Cutlets Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Chapli Kabab Bread Cutlets Recipe, ingredients and complete Method.
- K&N’s Chapli Kabab – 8-10 kababs
- Oil – for frying
- Bread – 16-20 slices
- Egg – 1; for egg wash
- Mozzarella cheese – as required; grated
- Breadcrumb mixture – as required
METHODS:
Fry K&N’s Chapli Kabab as per instructions on pack.
Roll out bread slices with a rolling pin until thin, then cut the bread according to the size of K&N’s Chapli Kabab.
Place bread slice, K&N’s Chapli Kabab, grated mozzarella cheese and top it with another bread slice. Secure edges with egg wash.
Dip bread cutlet in beaten egg and then roll it in breadcrumb mixture.
Heat oil in a frying pan and deep fry bread cutlets until lightly brown. Serve warm.
- Breadcrumbs – 2 cups
- Red chilli flakes – 1 tbsp
- Salt – to taste
- Paprika powder – 1 tsp
- Black pepper powder – 2 tsp
In a bowl, add bread crumbs, red chilli flakes, salt, paprika powder, black pepper powder and mix properly.
Chapli Kabab Bread Cutlets Recipe in Urdu and English
At Masala TV you can check complete Chapli Kabab Bread Cutlets Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .
