Chefs
STEW BIRYANIIngredients:Chicken 1Yogurt ½ cupSalt to tasteRed chilies 8Chopped ginger 2 tbspChopped Garlic 8 clovesFennel seeds 1 tspCoriander seeds 1 […]
GALAWAT KE KABABIngredients:Beef Mince 1 kgLemons 4Chopped green chilies 4Small cardamom 8Chopped mint leaves 1 bunchOil 1 cupAll spice powder […]
FIRNI IN CAREMAL SAUCEIngredients:Fresh Milk 1 literSugar 1 cup Small cardamom 6Chopped almonds 10Chopped pistachio 15 Sugar 1 tspGram lentil […]
Ingredients: Cottage cheese 2 packets Capsicum cubes 1 Chopped carrots 1 Lemons 2 Chopped green chilies 4 Chopped tomatoes 4 […]
KUNGPAO CHICKEN Ingredients: Chicken Fillet 4 Onion 1 Capsicum 1 Chopped carrots 1 Red chili 6 Peanuts 10 Ginger garlic […]
Ingredients: Rice 2 cups Capsicum 2 Eggs 4 Yellow food color as required Green onion ½ cup Oil 1@ cup […]
Shanghai Chicken SaladIngredients:Rice vinegar 1/2 cupSoya sauce 3 tbspHoisin sauce 1/3 cupSesame oil 1/4 cupGrated fresh ginger 1 tbspBoiled chicken […]
Teekha MurghIngredients:Oil 3 tbspOnion seeds 1 tspFennel seeds 1 tspChopped garlic 2 tbspChopped onions 2Chopped tomatoes 3Chopped ginger 1 tspGreen […]
Dhabaa ChickenIngredients:Coarsely chopped onions 3Garlic cloves chopped2Chopped ginger 1 1-inchOil 2 tbspGround coriander 1 tbspGround cumin 1/2 tspRed chilli crushed […]
RavoIngredients:Semolina 4 large tbspSugar 4 large tbspButter 2 tbspMilk 16 ozCardamom powder ¼ tspPinch of nutmeg powderVanilla essence 1 tspBlanched […]